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	<title>Comments on: Join The Line-up For Samosas At Embassy Restaurant</title>
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	<description>I blog, I eat, and I'm hungry for more</description>
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		<title>By: 蛋治</title>
		<link>http://toreservations.com/join-the-line-up-for-samosas-at-embassy-restaurant/comment-page-1/#comment-6</link>
		<dc:creator>蛋治</dc:creator>
		<pubDate>Mon, 27 Apr 2009 01:16:01 +0000</pubDate>
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		<description>I did ask them at one time, that it&#039;s all make fresh at the back. &lt;br&gt;as they have to let it cool after deep fried, each batch consisted of 100 samosas. &lt;br&gt;(why did I ask and why would I believe them it&#039;s not &quot;re-heated&quot;? because the last time I bought some at new year&#039;s eve, few people in front of me bought in multiples of 100&#039;s, and they have to wait for like 30mins to get there order.)</description>
		<content:encoded><![CDATA[<p>I did ask them at one time, that it&#39;s all make fresh at the back. <br />as they have to let it cool after deep fried, each batch consisted of 100 samosas. <br />(why did I ask and why would I believe them it&#39;s not &#8220;re-heated&#8221;? because the last time I bought some at new year&#39;s eve, few people in front of me bought in multiples of 100&#39;s, and they have to wait for like 30mins to get there order.)</p>
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